August 27, 2021

Tapping into the Storied Heritage and Profitability of Vinegar

The vinegar category is hotter than ever. Whether taken in shots for its perceived health benefits, served as part of a dressing to enhance a classic salad, or incorporated into a post-workout smoothie, consumption continues to grow in both retail...

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August 25, 2021

Enhance the Flavor with Gluten Free Marukan Vinegars and Ponzu

An estimated 30% of US adults are trying to reduce or eliminate gluten from their diet as they believe it improves overall health, according to The NPD Group1. Perceived benefits include improved cholesterol levels and digestion, along with increased energy...

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July 29, 2021

Popularity of Smoothies Equals Opportunity for Retailers

The turbulence and unpredictability of a year overshadowed by a global pandemic has led many consumers to incorporate healthier food choices into their diets. Foods perceived to boost immunity, such as those rich in probiotics and antioxidants, are one of...

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July 23, 2021

Marukan Products Certified Vegan

Plant-based food sales have grown by 45% in the last two years and the total retail market for vegan foods is estimated at seven billion dollars. There are numerous reasons why people decide to give veganism a try. For example,...

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July 19, 2021

Sushi Chef Institute Visits Marukan

Chef Andy Matsuda from the Sushi Chef Institute visited the Marukan Vinegar Brewery in Paramount, CA for a tour to learn how The World’s Finest Rice Vinegar™ is made. Chef Matsuda is the premier trainer of thousands of sushi chefs...

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June 28, 2021

Consumers Drive Demand for Functional Foods

The popularity of functional foods, those perceived to offer benefits beyond basic nutrition, has been fueled by the global COVID pandemic, as consumers look to enhance immunity and overall health. Fortune Business Insights reports that demand for apple cider vinegar increased...

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June 11, 2021

Go Organic With Marukan

U.S. organic product sales climbed 12.4% in 2020, breaking the $60 billion mark for the first time and more than doubling the previous year’s growth, according to the Organic Trade Association (OTA). Marukan offers smooth-tasting unseasoned Organic Rice Vinegar and...

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June 3, 2021

Your Restaurant and Foodservice Partner

Marukan Rice Vinegar is one of the most versatile condiments you can use across various dishes in your restaurant or foodservice operation. Our premium rice vinegars add the perfect level of acidity to balance and enhance the flavor of your...

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April 14, 2021

Two Delicious Recipes To Add Apple Cider Vinegar To Your Daily Routine

Some of the many benefits of apple cider vinegar are the versatility and bold flavor it adds to your favorite drinks or dishes. Marukan's premium Organic Apple Cider Vinegar and Apple Cider & Rice Vinegar Drink Blend offer two ways...

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February 1, 2021

Marukan ACV 24 Day Challenge

Calling all fans of our new Marukan Organic Apple Cider Vinegar and Organic Apple Cider & Rice Vinegar Drink Blend! Enter for your chance to win an Exclusive Virtual Cooking Session with a Marukan Chef for you and 3 guests...

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January 2, 2021

Marukan Apple Cider Vinegar Recipes

Looking for tasty ways to enjoy Marukan's two New Apple Cider Vinegars? From salads to soups to stir fry to smoothies, we've got you covered with the recipes below. Looking for some recipe inspirations and tips on how you can...

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February 24, 2020

Chef Austin Yancey Educates Chefs On Uses of Marukan at the Culinary Institute of America

Marukan Executive Chef, Austin Yancey and Julie Ivers, Foodservice Sales Manager for Marukan Vinegar (U.S.A.) Inc., recently attended the Sonoma State University Chef Training at the Culinary Institute of America, Copia campus in Napa, CA. After providing a history and...

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Tapping into the Storied Heritage and Profitability of Vinegar

Enhance the Flavor with Gluten Free Marukan Vinegars and Ponzu

Popularity of Smoothies Equals Opportunity for Retailers

Marukan Products Certified Vegan

Sushi Chef Institute Visits Marukan

Consumers Drive Demand for Functional Foods

Go Organic With Marukan

Your Restaurant and Foodservice Partner

Two Delicious Recipes To Add Apple Cider Vinegar To Your Daily Routine

Marukan ACV 24 Day Challenge

Marukan Apple Cider Vinegar Recipes

Chef Austin Yancey Educates Chefs On Uses of Marukan at the Culinary Institute of America

SUBMIT YOUR OWN RECIPE

Do you cook with Marukan products? Share your favorite recipes with the Marukan community.

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